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Showing posts with label health. Show all posts
Showing posts with label health. Show all posts

Tuesday, July 24, 2012

BOOT CAMP CIRCUIT


I've got the perfect workout to go with that FAT BLASTER MEAL PLAN !

Do this circuit 3 days a week in conjunction with the FAT BLASTER MEAL PLAN and you will definately shed some body fat, tone up and have more energy than ever before!

This meal plan is a $175 value but current campers can purchase it now for only $25.

The workout is free. hehehe

OH, and don't forget the special goin' on now $150 for 3 months! Boot Camp, Body Sculpting and Zumba!

Sign up before 8/1/12 and receive a FREE 30 minute massage!

1302 E Old Chico Rd
Decatur, Tx
940-399-7571

Saturday, June 23, 2012

BUTT BLASTER

Here is MY FAVORITE glute and leg exercises. Do these 3 times a week to shape and tone that backside.
50 Squats
50 Lunges
50 Jump Squats
50 One Leg Glute Blaster
3 Rounds
GO!

Thursday, June 7, 2012

PERFORMANCE ISSUES??

Do you struggle with performance anxiety? Do you think "I just can't do it"? What are the crumbs in your path? Even the most motivated people need a little help; setting goals, accountability, journalling, food logs, re-evaluation, and reward systems. Joining a group activity is one of the best ways to get on this path. At Bootcamp Academy 101, we are a family. We cheer each other on, join one another in fitness challenges, play together and cry together! Be part of a team, and believe you can do it!

Monday, June 4, 2012

YOUR BODY AT 25, 35, 45

In the battle to stay fit as we age, it's athletics versus genetics. Here's how to cheat. Hair: By age 55, at least 50 percent of men and women are about 50 percent gray. Fit fix: Sorry, only lifting a bottle of hair dye can help this one. Eyes: After age 45, at least 90 percent of men and women have trouble focusing at close range. Fit fix: Wear sunglasses outdoors; if you work at a computer, periodically look away and focus on something in the distance: massage closed eyes with a warm paper towel or washcloth. Heart: At age 25, the average man's maximum heart rate is approximately 193 beats per minute; a woman's, 195. Your maximum heart rate declines by about one beat per year. Max heart rate = 205 - 1/2 age (for men); 220 - age (for women). Fit fix: Regular aerobic exercise, three to five days a week for a minimum of 30 minutes, will help keep your heart healthy. Lungs: After age 25, the body's maximal oxygen consumption (the amount of oxygen it is able to absorb and use from each breath) decreases about 1 percent a year in sedentary individuals. Fit fix: Regular aerobic exercise and resistance training will help preserve—if not improve—your body's efficiency and endurance. Muscle: At 25, men start to lose six to seven lbs. of fat-free mass per decade; women, four to five lbs. per decade. At the same time, body fat increases by 2 to 3 percent for men, and 3.5 to 5 percent for women. Take the two together and you end up with a 5 percent decrease in men's and women's metabolism per decade. Fit fix: Watch your diet and boost your calorie burning through exercise, especially strength training. Flexibility: Men and women achieve peak range of motion in their mid- to late 20s. After that, flexibility drops due to joint and muscle degeneration and inactivity. Fit fix: Stretch for a minimum of five to 10 minutes at least two or three times a week. Bones: Most men and women attain peak bone mass somewhere between 25 and 35. After this point, women lose bone at a rate of 1 percent per year (men lose bone more slowly). Women typically lose up to 20 percent of their bone by age 65; men, 10 to 15 percent. Fit fix: Weight-bearing exercise and circuit weight training (along with adequate mineral intake) can increase bone strength and mass. FOLLOW ME FOR TIPS ON NUTRITION, EXERCISE AND MORE: http://www.facebook.com/bootcampacademy101?ref=tn_tnmn

Thursday, May 31, 2012

CELLULITE MYTHS AND TRUTHS


Cellulite Myths and Truths

If you've ever looked in the mirror and despaired about the lumps and bumps on your thighs and rear, take heart--you're in good company. Whether you have a little cellulite or a lot, let's separate the myths from the facts so that you don't waste your money, but do look your best!
Take this test to get the scoop, the whole scoop, and nothing but the scoop on cellulite myths and truths.

 



Saturday, May 26, 2012

A LITTLE ABOUT ME



DEBBIE CRALL, CPT/CES  940-399-7571  DECATUR TEXAS
VISIT MY FAN PAGE HERE FOR TIPS ON TRAINING & NUTRITION

I'm proud of my credentials, but more importantly, I hope this inspires you to put your faith in me to be your trainer!

*FITNESS/BODYBUILDING TITLES

'84 ARKANSAS STATE AEROBIC CHAMPIONSHIPS
'84 CHRYSTAL LIGHT NATIONAL AEROBIC CHAMPIONSHIPS
'85 SPRING FANTASY AEROBIC CHAMPIONSHIPS
'86 STEVENS POINT BODYBUILDING CONTEST
'86 NPC MADISON GRAND PRIX
'87 NPC NORTHERN USA BODYBUILDING CONTEST
'87 NPC WISCONSIN STATE BODYBUILDING CONTEST
'88 NPC WISCONSIN STATE BODYBUILDING CONTEST
'89 NPC WISCONSIN STATE BODYBUILDIING CONTEST
'89 IFBB NORTH AMERICAN BODYBUILDING CONTEST
'90 NPC WISCONSIN STATE BODYBUILDING CONTEST
'91 NPC GRAND PRIX BODYBUILDING COMPETITION (MASTERS)
'91 NPC GRAND PRIX BODYBUILDING COMPETITION
'91 NPC WISCONSIN STATE BODYBUILDING COMPETITION
'92 NPC LEE LABRADA BODYBUILDING COMPETITION
'93 ARK-LA-MISS BODYBUILDING CONTEST
'93 NPC ARKANSAS BODYBUILDING CLASSIC
 MISSION ACCOMPLISHED!!!

WHAT IS YOUR VISION? WHAT IS YOUR GOAL? WHATEVER IT IS, MAKE IT HAPPEN!! YOU GOT THIS!!!

FOR THE COMPETITIVE DRIVE




WANT TO COMPETE IN BODYBUILDING OR FIGURE COMPETITION? CALL ME FOR SPECIALIZED TRAINING!! 940-399-7571..BE PREPARED TO SMASH THE COMPETITION AND EXPECT TO WIN! VISIT MY FAN PAGE FOR TIPS ON TRAINING &  NUTRITION
http://www.facebook.com/media/set/?set=a.10150655748498363.411868.185471868362&type=3#!/bootcampacademy101

Thursday, May 24, 2012

HOME STYLE PULLUPS WITH DEBBIE



CLICK HERE FOR MORE INFO ON HOW TO GET A ROCK HARD BODY
http://www.facebook.com/#!/bootcampacademy101

Monday, October 17, 2011

If you're not sore then ask for more!


Let’s talk about the dreaded soreness.  Not all pain equals gain, but as long as you are increasing the load and intensity of your workouts, some degree of soreness is to be expected.  Soreness is an indicator that you are working efficiently, but you also want to take care of your body and bring it to recovery.  If you are NOT experiencing soreness, in general, you may need to add intensity by one of the following:

1. Increase weight (but not so much where you can only do 3 reps)

2. Increase speed - ie, faster reps and shorter breaks between sets

3. Increase duration (or number of reps, in this case).

For those who ARE experiencing delayed onset muscle soreness (DOMS), here are some things you can do to reduce the occurrence:

Complete the full range of motion for each exercise. Most exercises have a concentric phase where your muscles are forcefully contracting as the fibers shorten; and an eccentric phase where the muscle contraction takes place while the muscle is lengthening. Both phases are important for proper muscle development and joint flexibility. Neglecting the eccentric or stretching phase of an exercise while training can result in reduced flexibility (as well as range of motion), and lead to excessive muscle soreness.

Proper hydration.  This may not completely prevent soreness, but dehydration will make it worse.  It will also interrupt your gains in muscle mass.

Poor nutrition.  Within two hours of training be sure to consume protein.

Insufficient sleep.  If you don’t get enough rest to allow your muscles adequate time to repair not only will you experience increased soreness, if you continue to train sleep deprived you might even be breaking down muscle tissue.  It is especially important in the early stages of your training.

Warm up and then stretch.  Before you get into your mass training regimen. Not everybody does this, but all experienced weight trainees do this; so I would suggest doing this. Take the time you need to get ready for the exercises you are about to do. Once your muscles are warm and supple you are one step closer to a great workout.

Full recovery.  Allow your body to fully recover before performing another DOMS producing workout. Failure to do so will only increase the risk of injury and make you feel more fatigued.

Note: Pain, mind you, is not soreness.  So if you are experiencing real pain during training, stop and consult a professional.  You may be either injured, or performing the exercise incorrectly.

Friday, October 14, 2011

Season's Good Eats


The weather in TX is starting to cool down in the mornings and it's getting darker sooner .  Autumn is here!!  And with it, a bounty of good foods.  A good workout deserve great nutrition!

Take advantage of the apple harvest.  Fuji are at their peak in flavor.  Peal, core and cut up about 10-12 apples to 1/2 C water or no sugar added apple juice, stir in tsp. of cinnamon and cook on high about 3-4 hours in the slow cooker.  No sweetener needed as the season has brought forth their best flavor.  Puree it or chunk it and add it to your cottage cheese, yogurt or oatmeal.

Also take advantage of other flavors of the season, cardamon, sage, allspice, nutmeg.  Stuff your pork loins with oats, dried cranberry or apricots and your favorite spices.  Cook and freeze single portions.  Roast beets and sweet potatoes.

If this hasn't been mentioned before, buy your spice in bulk at a natural food store.  They are literally pennies and so fresh!  There are a lot of great spices out there, wood smoked salts, roasted garlics...endless.  And another great way to spruce up leaner meats.

Enjoy the flavors of he season!!

Wednesday, October 12, 2011

Cardamom Chicken with Coconut Rice

Yummy Food!  I adapted this recipe from a food blog I have bookmarked.  Food blogs are awesome by the way.  Anyway, I adapted it because I was really unsure if the chicken should be cooked before putting it through the food processor and was not motivated to comment and ask.  Besides, she is on the other side of the world and I am not sure the time difference and I needed to get it together quick.  So you have the original AND my version, which was delicious by the way.  I converted all the metric measurements too!  I did double the panko and coconut, good thing too!  Lots of luck with that, ugh! 



Cardamom Chicken with Coconut Rice
Serves 4

3 large chicken breast
1 egg
3 T milk
6 T panko breadcrumbs
6 T coconut flakes (unsweetened)
1 tsp ground cardamom
S/P
Olive Oil, for frying

I use a rice cooker, so adjust water to your method:

1C basmati rice
1 can lite coconut milk
water (to make 2 cups total of liquid)
Pinch of Sea Salt

For Chicken:
Whisk egg and milk (can use whatever milk you have on hand)
In a separate bowl whisk Panko, coconut and cardamon

S/P your chicken, dredge in egg then in breadcrumsb, repeat with each breast.  Heat saute pan to med/hi with olive oil, or cooking spray and pan fry about 6 minutes on one side, 5 on the other, then let rest for about 10 minutes.

If cooking rice on the stove, mix the rice, coconut milk, water and salt in a saucepan. Bring to a boil, lower the heat and let the rice simmer, covered, until the rice is soft and the liquid is absorbed. (20-25 minutes.)

Saturday, October 8, 2011

What's SUP!


While the weather is cooling a "bit", it is still a long way from cold.  So let's head to the lake!  Sound crazy?  An activity that has drawn attention in the North Texas area called Stand Up Paddle (SUP) is yet another way to get the family and friends moving.  Being active is a way of life, there are so many ways to get involved in physical activity and it pays to teach your family while they are young.

There are Meet Up groups for SUP North Texas Bootcamps to Friday Night Sunset SUP.  Something for everyone.  Meet Up is a great website for anyone reading right now, as it will tell you what is going on all over the US.  Sometimes the weekend can be a long break from activity, or it can be a great way to plan an active family outing.

Get out and get movin'!!

Friday, October 7, 2011

PROTEIN HELPER



There's an easy way to calculate the number of protein grams that's right for you:

As a general guideline, the USDA's RDA for protein for adults is 0.8 grams per kilogram of body weight per day. The USDA's average requirement of protein for women ages 31-50 is 46 g/day. But, you'll need to up that if you keep an active life; you should also increase protein intake if you are pregnant or nursing.

Research has also shown that 2.0 to 2.6 g/kg/day of protein are required for periods of very intense weight training, whereas protein intakes of 2.0 g/kg/day maintained a positive nitrogen balance during periods of less intense weight training.

Athletes will need to consume more protein than the current USRDA for 0.8 g/kg/day in order to maintain nitrogen balance.  Read about the importance of nitrogen and protein balance here.

How to Calculate Your Protein Needs:

1. Weight in pounds divided by 2.2 = weight in kg
2. Weight in kg x 0.8-1.8 gm/kg = protein gm.

Use a lower number if you are in good health and are sedentary (i.e., 0.8). Use a higher number (between 1 and 1.8) if you are under stress, are pregnant, are recovering from an illness, or if you are involved in consistent and intense weight or endurance training.

Example: 145 lb female who is a regular exerciser and lifts weights
145 lbs/2.2 = 65kg
65kg x 1.5 = 97.5 gm protein/day

With a calorie sufficient diet, protein requirement values needed to maintain positive nitrogen balance of both weight trained and endurance trained athletes constitutes intakes of 12% to 20% of total daily calories, 20-25% if trying to lose weight.

Wednesday, October 5, 2011

Amino Acids

If you have been partaking in more physical activity (good for you!) but not feeling the benefit of more energy, you may want to look at your diet and supplementation.  It is not enough to say “exercise more” and not educate people about the additional needs of the athlete.  If you are involved in ANY kind of rigorous activity, that means YOU!

With the additions of Body Sculpting at BCA101, as the weight increases, so will the need for fuel to muscles.  This fuel is in the form of Amino Acids.  The optimum way to ingest complete amino acids is by way of animal derived whole foods and beverages such as beef, fish, eggs and milk.  

While the average inactive individual may meet their daily protein requirements with whole food nutrition, however active individuals may have a difficult time consuming enough quality food to meet their bodies' increased protein demand.  Avoiding fat associated with some of these sources may mean a more efficient way to get added aminos is through supplementation.

In body building, the most recognized amino acids are Branch Chain Amino Acids, Glutamine, Carnitine, Taurine and Arginine.  Be sure to take professional consultation before starting any supplementation program.  Bear in mind, you should NOT just load one single supplement of an amino acid.  If you load too heavily on just one or two aminos but do not include the entire essential 8 somewhere, you can create serious deficiencies.

The 8 essential amino acids are:
  • Tryptophan - tryptophan is a precursor for serotonin and melatonin. Abundant sources are chocolate, oats, bananas, dried dates, milk, cottage cheese, meat, fish, turkey and peanuts.
  • Lysine - Lysine deficiency can result in a deficiency in niacin (Vitamin B) and this can cause the disease pellagra. It is also beneficial in treating and preventing herpes. Lysine sources include green beans, lentils, soybean, spinach and amaranth.
  • Methionine - Methionine supplies sulphur and other compounds required by the body for normal metabolism and growth. It belongs to a group of compounds called lipotropics that help the liver process fats. It is found in fish, whole grains, and dairy.
  • Valine: Valine is needed for muscle metabolism, tissue repair, and for the maintenance of proper nitrogen balance in the body. Valine is found in high concentration in the muscle tissue. It is also one of the three branched chain amino acids, which means that it can be used as an energy source by muscle tissue. It may be helpful in treating liver and gallbladder disorders, and it is good for correcting the type of severe amino acid deficiencies that can be caused by drug addiction. Dietary sources of valine include dairy products, grain, meat, mushrooms, peanuts, and soy proteins.
  • Leucine: Leucine is a branched chain essential amino acid that stimulates muscle protein synthesis and may be the major fuel involved in anabolic (tissue building) reactions.  During times of starvation, stress, infection, or recovery from trauma, the body mobilizes leucine as a source for gluconeogenesis (the synthesis of blood sugar in the liver) to aid in the healing process. It has recently been suggested that leucine may have beneficial therapeutic effects on the prevention of protein wasting, as it occurs during starvation, semi-starvation, trauma, or recovery after surgery. Insulin deficiency is known to result in poor utilization of leucine; therefore, individuals who suffer from glucose intolerance may require higher levels of leucine intake. Leucine is found in cottage cheese, sesame seeds, peanuts, dry lentils, chicken, and fish.
  • Isoleucine: Isoleucine is a branched chain amino acid that is important for blood sugar regulation, muscle development and repair, haemoglobin development, and energy regulation. Deficiencies of isoleucine result in possible dizziness, headaches, fatigue, depression, confusion and irritability. Isoleucine is found in eggs, fish, lentils, poultry, beef, seeds, soy, wheat, almonds and dairy.
  • Threonine: Threonine is important for antibody production. It can be converted into glycine and serine. Deficiencies are rare but can result in skin disorders and weakness. Dietary sources of threonine include dairy, beef, poultry, eggs, beans, nuts, and seeds.
  • Phenylalanine: Phenylalanine serves in the body as a precursor to the catecholamine family of hormones. These hormones include adrenaline and noradrenaline, which are activating substances in the central and peripheral nervous systems. Deficiencies are rare but can include slowed growth, lethargy, liver damage, weakness, oedema, and skin lesions. Food sources or phenylalanine are dairy, almonds, avocados, lima beans, peanuts, and seeds.

Friday, September 30, 2011

It's the Truth


You are wonderfully and fearfully made.  Choose today to believe it.  It is the TRUTH about YOU.  Can't change facts, so change your mind.  Choose to be good to that wonderful, perfect, awesome body of yours.

YOUR HEART WILL KNOW IT WHEN YOUR BELIEF ABOUT YOU 
AGREES WITH THE TRUTH!

Wednesday, September 28, 2011

The Snack Gets a Face Lift


This month in REAL SIMPLE magazine (next to the Holy Bible, this is a bedside treasure trove) was a 3 page snack spread that won me over to the other side.  I love that you can eat real food and still be healthy!  And I LOVE FOOD!  So if you are a foodie and want to stock your cabinets come contest time (or any time), here is the list of tasty's:

The Profile:
200 Calories or less
At least 3 grams of fiber
At least 5 grams of protein
No more than 12 grams of fat

Grab and Go:
1 Kind Peanut Butter and Strawberry (I could not fine this flavor so I chose the Almond Cashew)
1 Luna Chocolate Dipped Coconut Bar (also could not find this flavor so chose S'mores)
1/2 C Annie's Homegrown Organic Cheddar Snack Mix
1 Kashi TLC Happy Trail Mix Soft Baked Cookie
Vitalicious VitaTops Deep Chocolate Muffin Top
1 bag Figamajigs Original Bites (fig pcs. coated with dark chocolate)
1/2 C Yogi Granola Crisps Mountain Blueberry Flax
1/4 C Bear Naked Peak Energy Cranberry Almond Trail Mix
7 Nature Valley Granola Nut Clusters
Starbucks Grande Nonfat Caffe Latte (Keep Stevia in your purse if you sweeten)
1 Skinny Cow White Mint Truffle bar

Prep and Jet:
2 Clementines and 7 walnut halves
1/4 C soy nuts +  T chocolate chips (try dark chocolate too)
3C popped popcorn + 2T frated parmesan cheese + a pinch of cayenne pepper
1/4 C grapes 1 stick light mozzarella string cheese
1/4 C pineapple juice + 1/4 C plain low-fat yogurt + 1/4 C strawberries + 1/2 frozen banana + blend together

Spoon may be required:
2 carrots cut into sticks + 1T natural peanut butter 
1/2 sliced cucumber + 3T hummus
1.25 oz. Beanitos Black Bean Chips plus 3.5 oz. salsa
1C low fat Kefir + 1 peach sliced
14 Wheat Thins Cinnamon Kick Crunch Stix + one 3.5 oz. C Mott's Healthy Harvest Granny Smith Apple Sauce
1/2 C low-fat vanilla yogurt + 2T canned pumkin + a pinch of apple pie spice
1 banana + 2 tsp. almond butter + 1T toasted shredded coconut (I would add to try and use unsweetened coconut)
2 fresh figs (Costco or Whole Food markets) + 2 slices prosciutto (cut in half), wrap the figs in the meat - think "sweet and salty", this is served more commonly with cantaloupe (1C = same calories)
1C blackberries + 1/4C part-skim ricotta + 1/2 tsp. honey + grated lemon zest

Could almost pass as a meal:
1 packet plain instant oatmeal made with water + 1/2 C blueberries
1/4C Barbara's Puffins Peanut Butter and Chocolate (cereal) + 1/2 C nonfat milk
1 hard cooked egg mashed with 1tsp. light mayo + a pinch of celery salt + 1 slice of whole grain bread
2 sliced tomatoes + 1 oa. fresh mozzarella + 5 fresh basil leaved (or sprinkle dried if more available) + 1 tsp. balsamic vinegar
1 slice pumpernickel toast + 1T low-fat cream cheese + 1 sliced radish
1 Amy's Tofu Scramble in a pocket Sandwich
1/2 package Annie Chun's Sprouted Brown Rice Sushi wraps + 1/4 C slivered vegetables  (these are sold at Wegman's if you are in that part of the country, try your local whole foods market but otherwise Amazon carries the wraps - helps to know what you are looking for! Walmart may even have them, you never know!)

Start with whatcha know, then take a risk, you may find a new favorite!

Monday, September 26, 2011

Start Making A Plan




Let's get this party started!  Weigh ins are almost done for the 6 Week Challenge and BCA101 hopes you are getting excited!

A word about food.  Well, probably more than a word as time goes on!   I have a food plan, if a guideline is needed. Remember, the calories are in the 1200 range.   If you are someone who can be disciplined and like to choose your own food, here are a couple of resources.  Keep your snacks simple and in the 100-200 calorie range.  Start planning on what they will be so you are not tempted to cheat on Doritos!

Hungry Girl is a fun site and if I am not mistaken they have started carrying some of her "brand" in the bread section of Walmart.

This is a good site for calorie count in your foods

A good book to have on hand is Tosca Reno's Eat Clean Cookbook.  It's always a good idea to see how different ingredients in a recipe for great flavor with low calories.

A few snack ideas are a T of natural peanut butter with carrots, apples or celery, 1/2 C low fat cottage cheese with 1C berries, hummus and whole wheat pita, low fat cheese and apple, fruit in general, handful of almonds,  part skim mozzarella cheese sticks or fat free (no sugar) yogurt with fruit and a squirt of liquid Stevia (or sprinkle a packet).  Try to stay away from startchy snacks, they tend to trigger "binge".

Start to stock your shelves NOW!!

These are just a few tips for getting started.  If you have a tried and true tip of your own, please share!!